Tuesday, December 15, 2009

Recipe # 14 Gooey Butter Cake

Gooey Butter Cake

Ingredients for the first part of the recipe:
1 box yellow cake mix, without pudding
1 stick butter, melted
1 egg

Ingredients for the second part of the recipe:
1 (8oz.) package cream cheese softened
1 (16 oz.) box powdered sugar
2 eggs

Directions:
Preheat oven 350 degrees Fahrenheit. Mix together cake mix, butter and 1 egg until thick and smooth. Press into 9 X 13 inch butter pan. Beat together cream cheese, powdered sugar and 2 eggs until thoroughly mixed and pour on top of cake mixture. Bake at 350 degrees for 30-35 minutes. Sprinkle top with powdered sugar.

I got this recipe from off of the Kroger cream cheese package I bought for the cheese-ball I previously made. I haven't tried this one yet, but it sounds good. Thanks Kroger for sharing! Check out their website for more ideas: http://www.kroger.com. Interestingly enough though, this recipe isn't listed in their recipes online.

Happy Baking!

Love,

Tiffany

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