Recipe # 4 Funfetti Pretzel Hearts

Funfetti Pretzel Hearts

4-oz. vanilla-flavored candy coating or almond bark

3/4 cup Pillsbury® Pink Vanilla Funfetti@ Frosting

2 cups miniature heart-shaped pretzel twists (about 50)

1. Line cookie sheet with waxed paper. Place candy coating in 1-quart microwave-safe bowl. Microwave on HIGH for 1 to 2 minutes or until melted, stirring occasionally. Stir in frosting. Microwave on HIGH for 30 seconds or until melted. Stir until smooth.

2. Dip each pretzel twist in candy coating mixture. (If coating is too thin, cool a few minutes; if coating is too thick, warm a few seconds in microwave.) Place on waxed paper-lined cookie sheet; immediately sprinkle with candy bits from frosting. Let pretzels stand 30 minutes or until coating is completely set. Store in covered container in cool, dry place.

Makes: 10 servings

According to the package, this is what it is supposed to look like when you are finished:

I got this recipe and the picture from my can of Pillsbury Pink Vanilla Funfetti Frosting. It doesn't have an individual who submitted the recipe listed. So, I will just have to assume that the recipe came from Pillsbury.

I haven't tried them yet, but they look delicious. What a fun treat to watch a movie together with the family. J I'm sure the kids will love them just as much as the adults.

Happy Cooking!

Love,
Tiffany


"Never Eat More Than You Can Lift."  ~Miss Piggy